Kanetsune KC-500 White Steel 11-Layer Damascus Japanese Chef's Nakiri(Vegetable) 165mm

Magnolia Saya Sheath [with a Pin] for Misono UX10 Chef Knife(Gyuto) 180mm

Naniwa Chosera Ceramic Waterstone (Whetstone) with Stand and Nagura Dressing Stone [SS-1000]

Sabun All-Steel Hand-Finished Japanese Chef's Gyuto Knife 210mm

Sabun All-Steel Hand-Finished Japanese Chef's Honesuki(Boning) 137mm

Sakai Kikumori (White No.2 steel) Japanese Chef's Deba Knife 165mm

Sakai Takayuki Aoniko Blue 2 Steel Ebony Handle Japanese Chef's Yanagiba(Sashimi) 270mm

Sakai Takayuki Genbu (Aogami 2 steel) Japanese Chef's Sakimaru-Yanagiba(Sashimi) 300mm

Sakai Takayuki Hienn (Aogami 2 steel) Japanese Chef's Kengata-Yanagiba(Sashimi) 270mm

Sakai Takayuki INOX Japanese-style Chef's Ai-Deba Knife 165mm

Sakai Takayuki Tokujyo Supreme (White 2 steel) Japanese Chef's Yanagiba(Sashimi) 300mm

Sakai Takayuki TUS Steel Japanese Chef's Santoku Knife 180mm

Tamahagane SAN Kyoto 63 Layer-Damascus Japanese Chef's Boning Knife 160mm

Tojiro (FUJITORA) MV Stainless Japanese-style Chef's Takohiki(Sashimi) 270mm

Yoshihiro White No.2 Supreme Jousaku JCHC Japanese Chef's Usuba(Vegetable) 180mm with Magnolia Wood Handle

Yu Kurosaki R2(SG2) Hammered SENKO WA OK8M Japanese Chef's Gyuto Knife 210mm with Urushi Lacquered Oak Handle

[Left Handed] Masahiro Stainless Japanese-style Chef's Deba Knife 120mm

[Left Handed] Misono UX10 Swedish Stainless Japanese Chef's Santoku Knife 180mm

Brieto-M11PRO MV Stainless European Japanese Chef's Fillet Knife 180mm

FOREVER Hybrid Silver Titanium 21 High Grade Japanese Chef's Gyuto Knife 220mm

Fujiwara Kanefusa Molybdenum Stainless Dimples Japanese Chef's Gyuto Knife 210mm

Japanese Domestic Wood Cutting Board Antibacterial Hinoki [LL]

Kitchen Sanitizer & Knife Antirustor "Rappla-Kun" Cleaning Agent in Solid Package for Japanese Chef Knife Hygiene

Magnolia Saya Sheath [with Ebony Pin] for 180mm Chef Knife(Gyuto)

Sakai Takayuki Kasumitogi (White steel) Japanese Chef's Kamagata-Usuba(Vegetable) 180mm

Sakai Takayuki RINKA Ginsan Silver Steel No.3 Japanese Chef's Mirrored Sakimaru-Takohiki(Sashimi) 390mm with Artistic Handle and Saya Sheath

Stainless Steel Japanese Oyster Knife [Large]

Tojiro Japanese-Style Shirogami White Steel Chef's Aji-Kiri 120mm

Tojiro Japanese-Style Shirogami White Steel Chef's Deba Knife 180mm

[Left Handed] Sakai Takayuki Kasumitogi (White steel) Japanese Chef's Deba Knife 180mm

Brieto-M11PRO MV Stainless Japanese Chef's Bread Slicer 260mm

GLESTAIN TK Stainless Japanese Chef's Gyuto Knife 270mm

King Grit Waterstone (Whetstone) #1200 Fine (Sharpening) Middle

Masahiro MV-H Stainless (Honyaki) Japanese Chef's Boning Knife 160mm

Masahiro Stainless Japanese-style Chef's Deba Knife 150mm

Misono MV Stainless Steel Japanese Chef's Gyuto Knife 240mm

Sakai Takayuki Grand Chef Japanese-style Chef's Gyuto Knife 270mm

Stainless Steel Japanese Kitchen Scissors [Strong-Pro]

Fujiwara Kanefusa Molybdenum Stainless Japanese Chef's Gyuto Knife 180mm

GLESTAIN TM All-Stainless Japanese Chef's Petty Knife(Utility) 140mm [M Type]

Iseya I-series 33 Layer VG-10 Damascus Hammered Japanese Chef's Gyuto Knife and Saya SET 210mm (with Genuine 24K Gold Star Stream Saya Sheath)

Kuroishime Saya Sheath for Yanagiba(Sashimi) 240mm with Ebony Pin

Masamoto HC Japanese Virgin Carbon Steel Chef's Slicer(Sujihiki) 270mm HC5427

Misono MV Stainless Steel Japanese Chef's Slicer(Sujihiki) 240mm

Sakai Kikumori Japanese Steel (Metal Tsuba) Chef's Honesuki(Boning) 150mm

Sakai Takayuki 45-Layer Damascus Indigo Japan-Blue Chef's Slicer(Sujihiki) 240mm

Sakai Takayuki Byakko White Tiger (White 1 steel) Japanese Chef's Yanagiba(Sashimi) 300mm

Sakai Takayuki Ginryu Dragon Premium Honyaki Japanese Chef's Kengata-Yanagiba(Sashimi) 300mm

Sakai Takayuki Homura Guren (Aogami 2 steel) Japanese Chef's Nakiri(Vegetable) 180mm with Urushi Lacquered Oak Handle

Shigeki Tanaka 33-Layer R2(SG2) Damascus Harukaze Japanese Chef's Gyuto Knife 240mm with Walnut Handle

Sugimoto All-Steel Japanese Chef's Cleaver 185mm

Sugimoto White Steel Japanese Chef's Chinese Cooking Knife 220x95mm [#1 - 4001]

Takayuki Iwai Aogami No.2 Damascus FUMON RS Japanese Chef's Nakiri(Vegetable) 165mm

Takeshi Saji R2 Mirror Hammered KRN Japanese Chef's Gyuto Knife 210mm with Karin Lump Handle

Tojiro (FUJITORA) DP 3Layered VG10 Japanese Chef's Petty Knife(Utility) 180mm

Yoshihiro White No.2 Supreme Jousaku JCHC Japanese Chef's Deba Knife 165mm with Magnolia Wood Handle

Fujiwara Kanefusa Molybdenum Stainless Japanese Chef's Petty Knife(Utility) 180mm

Japanese Grater with Shark Skin for Wasabi [Middle]

Kuroishime Saya Sheath for Kiritsuke-Yanagiba(Sashimi-Thin) 270mm with Ebony Pin

Masamoto KS Honkasumi Gyokuhaku-ko Japanese Chef's Usuba(Vegetable) 180mm KS0618

Professional Attache Case for Kitchen Knives AHU8001 Black

Sakai Takayuki 33-Layer VG10 Damascus Urushi Chef's Slicer(Sujihiki) 240mm with Japanese Lacquered Oak Handle [KOKUSHIN]

Sakai Takayuki Byakko White Tiger (White 1 steel) Japanese Chef's Kiritsuke-Yanagiba(Sashimi) 300mm

Sakai Takayuki Homura Guren (Aogami 2 steel) Japanese Chef's Sakimaru-Yanagiba(Sashimi) 300mm with Urushi Lacquered Oak Handle

Sakai Takayuki INOX Japanese-style Chef's Peeling Knife 180mm

Sakai Takayuki Kasumitogi (White steel) Japanese Chef's Funayuki Deba 150mm

Sakai Takayuki Mirrored Honyaki Water-Quenched Fuji-on-Wave Yanagiba and Saya SET 300mm with Ebony Handle

Tamahagane Kyoto 63 Layer-Damascus Wood Handle Japanese Chef's Santoku Knife 160mm

Tamahagane SAN Kyoto 63 Layer-Damascus Japanese Chef's Gyuto Knife 210mm

Knife Sharpening Rod Knife Honing Tool 300mm [Steel]

Magnolia Saya Sheath [with a Pin] for Misono UX10 Chef Knife(Gyuto) 270mm

Masamoto VG Hyper-Molybdenum Stainless Japanese Chef's Honesuki(Boning) 145mm VG5614

Yu Kurosaki R2(SG2) Hammered SENKO WA RS8H Japanese Chef's Santoku Knife 170mm with Brown-Ring Octagonal Handle

Fujiwara Kanefusa Molybdenum Stainless Dimples Japanese Chef's Slicer(Sujihiki) 240mm

Japanese Grater with Shark Skin for Wasabi [Small]