[General Features]
The Aonamiuchi series feature the beautiful & precious WAVE pattern seen on the reverse side surface. The pattern is called "Montanren", generated in the process by only high-skill black-smiths.
The blade material is "Aoko" or Blue Paper (Aogami) No.1 Steel Knife, made from famous Yasugi steel, known as prime high carbon steel, specifically developed for tools and knives.
This material has highest wear resistance and toughness because of special hardness. Very good choice for high end Japanese kitchen knives.
The blade is particularly suitable for the gentle preparation of foods though you need to treat the blade to prevent from rust.
Speaking to the handle, made of Japanese yew (Taxus cuspidata) wood, the Japanese-Style Octagonal figure fits better comfortably to your hand.
The Japanese yew wood is dense, hard and beautiful with luster, so that it has been used to make important tools for high-level officials in ancient Japan.
The Buffalo Tsuba equipped to the handle represents high-quality and excellent durability, that means made for professional originally.
(Please be noted that the buffalo tsuba (guard) is a natural product that may possibly be different from the image in color.)
We recommend this high-class kitchen knife series for professional chefs to enhance their art of cooking as well as for Perfect Gift.
[Product details]
- Blade Steel Type: High Carbon Steel [Aoko or Blue Paper 1 steel]
- Blade Edge : Single-Edged for right handed persons
- Handle Material : Japanese yew (Taxus cuspidata) wood with a Buffalo horn ring
- Saya : Magnolia Saya Sheath is included
- Brand NEW
- Made in JAPAN
*** Please be noted that this series may take 2~4 weeks to restock if it should not be available.
| Item No. | Item Name | Blade Length | Total Length | Weight | Blade Edge |
| YW-B1HC-210Y | Yanagiba(Sashimi) | 210mm (8.3in.) | 345mm (13.6in.) | 98g | Single edged |
| YW-B1HC-240Y | Yanagiba(Sashimi) | 240mm (9.4in.) | 380mm (15.0in.) | 141g | Single edged |
| YW-B1HC-270Y | Yanagiba(Sashimi) | 270mm (10.6in.) | 415mm (16.3in.) | 196g | Single edged |
| YW-B1HC-300Y | Yanagiba(Sashimi) | 300mm (11.8in.) | 450mm (17.7in.) | 226g | Single edged |
| YW-B1HC-330Y | Yanagiba(Sashimi) | 330mm (13.0in.) | 485mm (19.1in.) | 268g | Single edged |
| YW-B1HC-360Y | Yanagiba(Sashimi) | 360mm (14.2in.) | 520mm (20.5in.) | 305g | Single edged |
| YW-B1HC-210T | Takohiki(Sashimi) | 210mm (8.3in.) | 345mm (13.6in.) | --- | Single edged |
| YW-B1HC-240T | Takohiki(Sashimi) | 240mm (9.4in.) | 380mm (15.0in.) | --- | Single edged |
| YW-B1HC-270T | Takohiki(Sashimi) | 270mm (10.6in.) | 415mm (16.3in.) | --- | Single edged |
| YW-B1HC-300T | Takohiki(Sashimi) | 300mm (11.8in.) | 450mm (17.7in.) | --- | Single edged |
| YW-B1HC-330T | Takohiki(Sashimi) | 330mm (13.0in.) | 485mm (19.1in.) | --- | Single edged |
| YW-B1HC-360T | Takohiki(Sashimi) | 360mm (14.2in.) | 520mm (20.5in.) | --- | Single edged |
| YW-B1HC-270ST | Sakimaru-Takohiki(Sashimi) | 270mm (10.6in.) | 410mm (16.1in.) | 185g | Single edged |
| YW-B1HC-300ST | Sakimaru-Takohiki(Sashimi) | 300mm (11.8in.) | 450mm (17.7in.) | 220g | Single edged |
| YW-B1HC-330ST | Sakimaru-Takohiki(Sashimi) | 330mm (13.0in.) | 490mm (19.3in.) | 249g | Single edged |
| YW-B1HC-360ST | Sakimaru-Takohiki(Sashimi) | 360mm (14.2in.) | 525mm (20.7in.) | 287g | Single edged |
| YW-B1HC-270YK | Kiritsuke-Yanagiba(Sashimi) | 270mm (10.6in.) | 410mm (16.1in.) | 189g | Single edged |
| YW-B1HC-300YK | Kiritsuke-Yanagiba(Sashimi) | 300mm (11.8in.) | 450mm (17.7in.) | 217g | Single edged |
| YW-B1HC-330YK | Kiritsuke-Yanagiba(Sashimi) | 330mm (13.0in.) | 490mm (19.3in.) | 259g | Single edged |
| YW-B1HC-360YK | Kiritsuke-Yanagiba(Sashimi) | 360mm (14.2in.) | 525mm (20.7in.) | 283g | Single edged |
| YW-B1HC-150D | Deba Knife | 150mm (5.9in.) | 285mm (11.2in.) | 283g | Single edged |
| YW-B1HC-165D | Deba Knife | 165mm (6.5in.) | 310mm (12.2in.) | 369g | Single edged |
| YW-B1HC-180D | Deba Knife | 180mm (7.1in.) | 330mm (13.0in.) | 437g | Single edged |
| YW-B1HC-195D | Deba Knife | 195mm (7.7in.) | 345mm (13.6in.) | 455g | Single edged |
| YW-B1HC-210D | Deba Knife | 210mm (8.3in.) | 365mm (14.4in.) | 535g | Single edged |
| YW-B1HC-225D | Deba Knife | 225mm (8.9in.) | 385mm (15.2in.) | 627g | Single edged |
| YW-B1HC-240D | Deba Knife | 240mm (9.4in.) | 405mm (15.9in.) | 806g | Single edged |
| YW-B1HC-180UK | Kamagata-Usuba(Vegetable) | 180mm (7.1in.) | 310mm (12.2in.) | 200g | Single edged |
| YW-B1HC-195UK | Kamagata-Usuba(Vegetable) | 195mm (7.7in.) | 335mm (13.2in.) | 221g | Single edged |
| YW-B1HC-210UK | Kamagata-Usuba(Vegetable) | 210mm (8.3in.) | 355mm (14.0in.) | 281g | Single edged |
| YW-B1HC-225UK | Kamagata-Usuba(Vegetable) | 225mm (8.9in.) | 370mm (14.6in.) | 301g | Single edged |
| YW-B1HC-240UK | Kamagata-Usuba(Vegetable) | 240mm (9.4in.) | 390mm (15.4in.) | 326g | Single edged |
| YW-B1HC-180UE | Usuba(Vegetable) | 180mm (7.1in.) | 310mm (12.2in.) | 214g | Single edged |
| YW-B1HC-195UE | Usuba(Vegetable) | 195mm (7.7in.) | 335mm (13.2in.) | 236g | Single edged |
| YW-B1HC-210UE | Usuba(Vegetable) | 210mm (8.3in.) | 355mm (14.0in.) | 300g | Single edged |
| YW-B1HC-225UE | Usuba(Vegetable) | 225mm (8.9in.) | 370mm (14.6in.) | 321g | Single edged |
| YW-B1HC-240UE | Usuba(Vegetable) | 240mm (9.4in.) | 390mm (15.4in.) | 349g | Single edged |
| YW-B1HC-180KM | Kenmuki(Vegetable) | 180mm (7.1in.) | 310mm (12.2in.) | 200g | Single edged |
| YW-B1HC-195KM | Kenmuki(Vegetable) | 195mm (7.7in.) | 340mm (13.4in.) | 221g | Single edged |
| YW-B1HC-210KM | Kenmuki(Vegetable) | 210mm (8.3in.) | 355mm (14.0in.) | 281g | Single edged |
[about Goh Umanosuke Yoshihiro]
Goh Umanosuke Yoshihiro brand by Yamawaki Cutlery MFG., LTD has been cultivated through a long 600-year history in Sakai which is a city known best as a home of cutlery for the professionals in Japan. Each knife is hand sharpened to ensure maximum sharpness out of the box. We highly recommend you to once experience the Yamawaki quality.
Most of countries in the world is likely to be available for our shipment. We have a lot of delivery experience to the listed countries.
FedEx and EMS(Japan Post) are now available for Faster and more Secure delivery for your country.
Please check the expected delivery time >> JapanPost | FedEx | DHL
- The tracking number by Japan Post can be traced in a few days after shipment in a web site as follows,
"https://www.track-trace.com/post" or "here"
- The tracking number by FedEx can be traced in a few days after shipment in a web site as follows,
"https://www.fedex.com/en-jp/home.html"
- Please be noted the following in advance, because FedEx has a few requirement in some countries.
(1) In the U.S. and Canada, delivery to any PO Box is unavailable by FedEx. If your address contains PO Box, we may ship through Japan Post.
Or "FedEx Ship Center" can substitute for "PO Box" to pick up your parcel. Check your nearest Center and use the address when ordering items.
(2) In Russia, delivery to any personal address is often unavailable. If your address is not enterprise, we may ship through Japan Post.
(3) FedEx Express (Connect Plus) is available to countries listed by FedEx, alternative to FedEx Priority & Economy shipping services.
If it gets available to your country, FedEx Express is autonatically applied to the shipping service of your order instead without prior notice.
(4) If you select one of FedEx shipping services, we may ship your order by an equivalent service such as DHL Express for certain reasons.
- The tracking number by DHL can be traced in a few days after shipment in a web site as follows,
"https://www.logistics.dhl/jp-en/home.html"
- Please be noted the following in advance.
(1) In the U.S. and Canada, delivery to any PO Box is unavailable by DHL. If your address contains PO Box, we may ship through Japan Post.
(2) In Russia, delivery to any personal address is often unavailable. If your address is not enterprise, we may ship through Japan Post.
(3) If you select DHL Express, we may ship your order by an equivalent service such as FedEx Priority or FedEx Express for certain reasons.
