Tojiro (FUJITORA) MV Stainless Japanese-style Chef's Deba Knife 180mm

Sakai Takayuki Tokujyo Supreme (White 2 steel) Kurouchi Wide Bunka Knife 180mm with Bubinga & Ebony Handle

FOREVER Hybrid Silver Titanium 21 Japanese Chef's Deba Knife 160mm

Takayuki Iwai Aogami Super Clad Kurouchi RS Japanese Chef's Santoku Knife 165mm

Tojiro DP Cobalt Alloy 3 Layers Japanese Chef's Vegetable Knife 165mm

Kanetsune KC-910 AUS10 45-Layer Damascus Hammered Japanese Chef's Nakiri(Vegetable) 160mm

Takayuki Iwai Aogami Super Clad Kurouchi RS Japanese Chef's Gyuto Knife 180mm

Masamoto KS Honkasumi Gyokuhaku-ko Japanese Chef's Deba Knife 180mm KS2018

Kei Kobayashi R2 Special Finished CS Japanese Chef's Nakiri(Vegetable) 165mm with Red Lacquered Wood Handle

Sakai Takayuki Aoniko Blue 2 Steel Japanese Chef's Petty Knife(Utility) 150mm

Tamahagane Kyoto 63 Layer-Damascus Wood Handle Japanese Chef's Gyuto Knife 180mm

Takayuki Iwai Aogami Super Clad Kurouchi RS Japanese Chef's Nakiri(Vegetable) 165mm

Sakai Takayuki Kasumitogi (White steel) Japanese Chef's Peeling Knife 180mm

Tojiro DP Cobalt Alloy 3 Layers Japanese Chef's Petty Knife(Utility) 150mm

Sakai Takayuki Kasumitogi (White steel) Japanese Chef's Usuba(Vegetable) 180mm

Masamoto CT Prime High-Carbon Steel Japanese Chef's Honesuki(Boning) 150mm CT5615

Tojiro (FUJITORA) MV Stainless Japanese-style Chef's Deba Knife 165mm

Sakai Takayuki TUS Steel Japanese Chef's Gyuto Knife 180mm

Shigeki Tanaka Aogami No.2 Damascus WN Japanese Chef's Vegetable Knife 165mm with Walnut Handle

Yaxell RAN 69-Layer VG10 Damascus Micarta Handle Japanese Chef's Santoku Knife 165mm

Yukifuji Chu-kasumi Gyokuhaku-ko (White Steel) Japanese Chef's Unagi-Saki 195mm

Fujiwara Kanefusa Japanese Steel Chef's Santoku Knife 180mm

Masahiro Japanese Steel (Metal Tsuba) Chef's Sakimaru-Honesuki(Boning) 150mm

Kanetsune KC-900 VG10 17-Layer Damascus Hammered Japanese Chef's Santoku Knife 185mm

GLESTAIN TK Stainless Japanese Chef's Honesuki(Boning) 150mm

Tojiro DP Cobalt Alloy 3 Layers Japanese Chef's Boning(J) 150mm

Sakai Takayuki Kasumitogi (White steel) Japanese Chef's Funayuki Deba 180mm

Sakai Takayuki VG10-VG2 Coreless Damascus Japanese Chef's Kengata-Santoku Knife 160mm

Masahiro MV-H Stainless (Honyaki) Japanese Chef's Boning Knife Flexible 160mm

Masamoto CT Prime High-Carbon Steel Japanese Chef's Petty Knife(Utility) 150mm CT6315

Sakai Takayuki Homura Guren (Aogami 2 steel) Japanese Chef's Kengata-Petty Knife(Utility) 150mm with Urushi Lacquered Oak Handle

Sakai Takayuki INOX Japanese-style Chef's Ai-Deba Knife 180mm

Tamahagane Kyoto 63 Layer-Damascus Wood Handle Japanese Chef's Western Deba 170mm

Kei Kobayashi R2 Special Finished CS Japanese Chef's Petty Knife(Utility) 150mm with Red Lacquered Wood Handle

Sakai Takayuki 33-Layer VG10 Damascus Hammered WA Japanese Chef's Honesuki(Boning) 150mm

Shigeki Tanaka Aogami No.2 Damascus MB Japanese Chef's Petty Knife(Utility) 150mm with Magnolia Wood Handle

Shigeki Tanaka Aogami No.2 Damascus WN Japanese Chef's Petty Knife(Utility) 150mm with Walnut Handle

Kanetsune KC-900 VG10 17-Layer Damascus Hammered Japanese Chef's Nakiri(Vegetable) 160mm

Sakai Takayuki 33-Layer VG10 Damascus Hammered WA Japanese Chef's Honesuki(Boning) 180mm

Yaxell ZEN 37-Layer VG10 Damascus Hammered Japanese Chef's Santoku Knife 165mm

Sakai Takayuki 33-Layer VG10 Damascus Urushi Chef's Nakiri(Vegetable) 160mm with Japanese Lacquered Oak Handle [KOKUSHIN]

Sakai Takayuki Homura Premium (Aogami 2 steel) Japanese Chef's Kengata-Santoku Knife 195mm

Sakai Takayuki TUS Steel Japanese Chef's Petty Knife(Utility) 150mm

Tamahagane Kyoto 63 Layer-Damascus Wood Handle Japanese Chef's Petty Knife(Utility) 150mm

Shigeki Tanaka Aogami No.2 Damascus WN Japanese Chef's Santoku Knife 165mm with Walnut Handle

Yoshihiro White No.2 Supreme Jousaku JCHC Japanese Chef's Deba Knife 180mm with Magnolia Wood Handle

[Left Handed] Masahiro Stainless Japanese-style Chef's Deba Knife 180mm

Masahiro Stainless Japanese-style Chef's Usuba(Vegetable) 165mm

Sakai Takayuki 33-Layer VG10 Damascus Urushi Chef's Kengata-Gyuto Knife 190mm with Japanese Lacquered Oak Handle [KOKUSHIN]

Fujiwara Kanefusa Japanese Steel Chef's Petty Knife(Utility) 150mm

GLESTAIN TM All-Stainless Japanese Chef's Santoku Knife 170mm

Kanetsune KC-930 Aogami No.2 Damascus Kurouchi Japanese Chef's Santoku Knife 165mm

Kei Kobayashi R2 Damascus Special Finished CS Japanese Chef's Bunka Knife 170mm Black with Red Lacquered Wood Handle

Yukifuji Chu-kasumi Gyokuhaku-ko (White Steel) Japanese Chef's Deba Knife 180mm

Masamoto VG Hyper-Molybdenum Stainless Japanese Chef's Petty Knife(Utility) 150mm VG6315

Sakai Takayuki Non-Stick Coating VG10 Hammered WA KUROKAGE Japanese Chef's Kengata-Gyuto Knife 190mm with Japanese Lacquered Oak Handle [KOUSEKI]

Sakai Takayuki 45-Layer Damascus Indigo Japan-Blue Chef's Santoku Knife 180mm

Misono UX10 Swedish Stainless Japanese Chef's Gyuto Knife 180mm

Masamoto KS Honkasumi Gyokuhaku-ko Japanese Chef's Deba Knife 165mm KS2016

Sakai Takayuki Japanese Steel (Metal Tsuba) Chef's Sakimaru-Honesuki(Boning) 150mm

Tojiro Japanese-Style Shirogami White Steel Chef's Usuba(Vegetable) 165mm

Masamoto KS Honkasumi Gyokuhaku-ko Japanese Chef's Deba Knife 150mm KS2015

Sakai Takayuki Tokujyo Supreme (White 2 steel) Japanese Chef's Wa-Honesuki(Boning) 150mm with Japanese Yew Handle

Kei Kobayashi R2 Damascus Special Finished RS8R Japanese Chef's Bunka Knife 170mm with Red-Ring Octagonal Handle

Sakai Takayuki 33-Layer Damascus Gingami No.3 Japanese Chef's Santoku Knife 180mm

Tamahagane Kyoto 63 Layer-Damascus Wood Handle Japanese Chef's Nakiri(Vegetable) 160mm

Tojiro (FUJITORA) MV Stainless Japanese-style Chef's Deba Knife 150mm

Fujiwara Kanefusa Molybdenum Stainless Japanese Chef's Santoku Knife 180mm

Sakai Takayuki Aoniko Blue 2 Steel Japanese Chef's Santoku Knife 180mm

Misono Swedish High-Carbon Steel Hand-Finished Japanese Chef's Petty Knife(Utility) 150mm

Sakai Takayuki Kasumitogi (White steel) Japanese Chef's Funayuki Deba 165mm

Yu Kurosaki R2(SG2) Hammered SENKO WA RS8H Japanese Chef's Bunka Knife 165mm with Brown-Ring Octagonal Handle

Kanetsune 101-Layer Damascus NAMISHIBUKI Japanese Chef's Santoku Knife 180mm with Dedicated Saya Sheath

Yu Kurosaki R2(SG2) Hammered SENKO WA OK8M Japanese Chef's Bunka Knife 165mm with Urushi Lacquered Oak Handle

Yu Kurosaki R2(SG2) Hammered SENKO WA OK8M Japanese Chef's Santoku Knife 170mm with Urushi Lacquered Oak Handle