Sakai Takayuki 33-Layer VG10 Damascus DHW Japanese Chef's Slicer(Sujihiki) 240mm with White Antler Handle

Sakai Takayuki 33-Layer VG10 Damascus Hammered Japanese Chef's Knife SET (Gyuto-Slicer-Santoku-Vegetable-Petty120-Petty80-Kengata Gyuto-Kengata Santoku-Kiritsuke Yanagiba-Chinese)

Sakai Takayuki 33-Layer VG10 Damascus Indigo Japan-Blue Chef's Petty Knife(Utility) 150mm

Sakai Takayuki 33-Layer VG10 Damascus Urushi Chef's Nakiri(Vegetable) 160mm with Japanese Lacquered Oak Handle [SAIU]

Sakai Takayuki Aoniko Blue 2 Steel Japanese Chef's Gyuto Knife 270mm

Sakai Takayuki Homura Kogetsu (Aogami 2 steel) Japanese Chef's Gyuto Knife 240mm

Sakai Takayuki INOX Japanese-style Nanairo Chef's Yanagiba(Sashimi) 300mm ABS Resin Handle [Blue-Tortoiseshell]

Sakai Takayuki Japanese Steel (Metal Tsuba) Chef's Slicer(Sujihiki) 240mm

Sakai Takayuki Kasumitogi (White steel) Japanese Chef's Usuba(Vegetable) 165mm

Sakai Takayuki Shikisai Kasumitogi (White steel) Japanese Chef's Yanagiba(Sashimi) 240mm Kincha with Saya Sheath

Shigeki Tanaka 33-Layer R2(SG2) Damascus Harukaze Japanese Chef's Nakiri(Vegetable) 165mm with Walnut Handle

Shigeki Tanaka Aogami No.2 Damascus EB Japanese Chef's Petty Knife(Utility) 135mm with Ebony Handle

Shigeki Tanaka Aogami No.2 Damascus MB Japanese Chef's Santoku Knife 165mm with Magnolia Wood Handle

Suishin INOX Honyaki Japanese Chef's Gyuto Knife 210mm

Takayuki Iwai Aogami Super Clad Kurouchi RS Japanese Chef's Gyuto Knife 210mm

Takeshi Saji R2 Mirror Hammered KRN Japanese Chef's Bunka Knife 180mm with Karin Lump Handle

Tamahagane Bamboo 3-Layer Stainless Japanese Chef's Peeling Knife 70mm

Tamahagane SAN 3 Layer Stainless Japanese Chef's Peeling Knife 70mm

Yoshihiro White No.2 Supreme Jousaku JCHC Japanese Chef's Yanagiba(Sashimi) 210mm with Magnolia Wood Handle

Yu Kurosaki HAP40 GEKKO WA OK8M Japanese Chef's Gyuto Knife 210mm with Urushi Lacquered Oak Handle

[Left Handed] Sakai Takayuki Hakugin INOX Mirror Finish Japanese Chef's Yanagiba(Sashimi) 270mm

[Left Handed] Sakai Takayuki Kasumitogi (White steel) Japanese Chef's Yanagiba(Sashimi) 210mm

Brieto-M11PRO MV Stainless European Japanese Chef's Bread Slicer 260mm

Brieto-M11PRO MV Stainless European Japanese Chef's Fillet Knife Flexible 160mm

Fujiwara Kanefusa White Steel Japanese Chef's Deba Knife 180mm

Kanetsune KC-500 White Steel 11-Layer Damascus Japanese Chef's Yanagiba(Sashimi) 270mm

Kanetsune KC-910 AUS10 45-Layer Damascus Hammered Japanese Chef's Slicer(Sujihiki) 240mm

Kiya New Edelweiss No.180 Japanese Chef's Petty Knife(Utility) 115mm

Masahiro MV-H Stainless (Honyaki) Japanese Chef's Gyuto Knife 180mm

Masamoto HC Japanese Virgin Carbon Steel Chef's Gyuto Knife 270mm HC5027

Misono MV Stainless Steel Japanese Chef's Petty Knife(Utility) 150mm

Sabun All-Steel Hand-Finished Japanese Chef's Garasuki(Boning) 180mm

Sakai Kikumori Japanese Steel (Metal Tsuba) Chef's Gyuto Knife 240mm

Sakai Kikumori Supreme Shiroko (White steel) Japanese Chef's Nakiri(Vegetable) 165mm

Sakai Takayuki 33-Layer VG10 Damascus Nanairo Chef's Gyuto Knife 210mm ABS Resin Handle [Green-Tortoiseshell]

Sakai Takayuki Chef-series Gingami No.3 Steel Japanese Chef's Yanagiba(Sashimi) 240mm

Sakai Takayuki GINGA ZA-18 69-Layer Damascus Japanese Chef's Gyuto Knife 210mm with Japanese Lacquered Gloss Oak Handle

Sakai Takayuki Homura Guren (Aogami 2 steel) Japanese Chef's Yanagiba(Sashimi) 300mm with Urushi Lacquered Oak Handle

Sakai Takayuki Homura Kogetsu (Aogami 2 steel) Japanese Chef's Sakimaru-Yanagiba(Sashimi) 300mm Genbu

Sakai Takayuki Honyaki VG10 Stainless Dragon Genbu Japanese Chef's Sakimaru-Yanagiba(Sashimi) 300mm

Sakai Takayuki INOX Japanese-style Chef's Yanagiba(Sashimi) 210mm

Sakai Takayuki Japanese Steel (Metal Tsuba) Chef's Honesuki(Boning) 180mm

Sakai Takayuki Kasumitogi (White steel) Japanese Chef's Deba Knife 195mm

Sakai Takayuki Molybdenum Stainless PH Japanese Chef's Deba Knife 150mm

Sakai Takayuki Molybdenum Stainless PH Japanese Chef's Yanagiba(Sashimi) 270mm

Sakai Takayuki Tokujyo Supreme (White 2 steel) Japanese Chef's Kengata-Gyuto Knife 210mm KIWAMI[ULTIMATE]

Sakai Takayuki ZANGETSU Ginsan Japanese Chef's Mirrored Sakimaru-Takohiki(Sashimi) 390mm with Wenge Handle and Saya Sheath

Shigeki Tanaka 33-Layer R2(SG2) Damascus Habakiri Japanese Chef's Gyuto Knife 240mm with Ebony Handle

Sugimoto All-Steel Japanese Chef's Gyuto Knife 180mm

Suishin INOX Honyaki Japanese Chef's Gyuto Knife 240mm

Tamahagane SAN 3 Layer Stainless Japanese Chef's Petty Knife(Utility) 150mm

Tojiro (FUJITORA) MV 2Layer Stainless Elastomer Japanese Chef's Deba Knife 180mm

Tojiro (FUJITORA) MV Stainless Japanese-style Chef's Aji-Kiri 105mm

Tojiro Japanese-Style Shirogami White Steel Chef's Mioroshi Deba 210mm

Yoshimi Kato 63 Layer VG10 Black Damascus PW Japanese Chef's Nakiri(Vegetable) 165mm with Laminated Wood Handle

Yu Kurosaki VG-XEOS NEW GEKKO WA OK8M Japanese Chef's Gyuto Knife 210mm with Urushi Lacquered Oak Handle

Yu Kurosaki VG10 Damascus FUJIN WA RS8H Japanese Chef's Bunka Knife 165mm with Brown-Ring Octagonal Handle

Yukifuji Chu-kasumi Gyokuhaku-ko (White Steel) Japanese Chef's Unagi-Saki 210mm

[Left Handed] Misono UX10 Swedish Stainless Japanese Chef's Petty Knife(Utility) 120mm

[Left Handed] Sakai Takayuki INOX Japanese-style Chef's Yanagiba(Sashimi) 210mm

Brieto-M11PRO MV Stainless Japanese Chef's Chinese Cooking Knife (C)220x95mm

Fujiwara Kanefusa Molybdenum Stainless Dimples Japanese Chef's Gyuto Knife 240mm

Kanetsune KC-400 White Steel 11-Layer Damascus Japanese Chef's Deba Knife 120mm

Masahiro MV Stainless (Honyaki) Japanese Chef's Petty Knife(Utility) 150mm

Masahiro MV-H Stainless (Honyaki) Japanese Chef's Gyuto Knife 240mm

Masahiro Stainless Japanese-style Chef's Deba Knife 135mm

Masamoto HC Japanese Virgin Carbon Steel Chef's Slicer(Sujihiki) 240mm HC5424

Masamoto KS Honkasumi Gyokuhaku-ko Buffalo Tsuba Japanese Chef's Gyuto Knife 300mm KS3130

Misono 440 Hyper-Chrome Molybdenum Stainless Japanese Chef's Honesuki(Boning) 145mm

Misono MV Stainless Steel no-Tsuba Japanese Chef's Petty Knife(Utility) 150mm

Sabun All-Steel Hand-Finished Japanese Chef's Gyuto Knife 300mm

Sakai Takayuki 33-Layer VG10 Damascus DHW Japanese Chef's Vegetable Knife 160mm with White Antler Handle

Sakai Takayuki 33-Layer VG10 Damascus Urushi Chef's Kengata-Gyuto Knife 190mm with Japanese Lacquered Oak Handle [SAISEKI]

Sakai Takayuki Ginryu Dragon Premium Honyaki Japanese Chef's Kengata-Yanagiba(Sashimi) 270mm

Sakai Takayuki Grand Chef Japanese Chef's Carving Fork 180mm