Sakai Takayuki 33-Layer VG10 Damascus Urushi Chef's Slicer(Sujihiki) 240mm with Japanese Lacquered Oak Handle [SAIU]

Sakai Takayuki Chef-series Gingami No.3 Steel Japanese Chef's Deba Knife 150mm

Sakai Takayuki FUGAKU Art Mirrored Honyaki Japanese Chef's Yanagiba(Sashimi) 300mm Water-Quenched Fuji-on-Wave with Double Water Buffalo Ring Ebony Handle

Sakai Takayuki Grand Chef SP-Type I Japanese Chef's Honesuki(Boning) 150mm

Sakai Takayuki HANAFUBUKI Ginsan Damascus Japanese Sakura Engraved Kengata-Yanagiba(Sashimi) 300mm with Wenge Handle and Saya Sheath

Sakai Takayuki Honyaki VG10 Stainless Dragon Japanese Chef's Yanagiba(Sashimi) 300mm

Sakai Takayuki Japanese Steel (Metal Tsuba) Chef's Petty Knife(Utility) 120mm

Sakai Takayuki Kasumitogi Buffalo Tsuba Engraving Art Japanese Chef's Deba Knife 210mm Sojou-no-Koi(Carp on Board)

Sakai Takayuki Kasumitogi Buffalo Tsuba Japanese Chef's Yanagiba(Sashimi) 240mm

Sakai Takayuki PRO VG5 Hammered Japanese Chef's Paring Knife 100mm

Sakai Takayuki Tokujyo Supreme (White 2 steel) Japanese Chef's Wa-Garasuki(Boning) 180mm with Japanese Yew Handle

Sakai Takayuki Tokujyo Supreme (White 2 steel) Kurouchi Wide Bunka Knife 180mm with Yew & Buffalo Handle

Shigeki Tanaka 33-Layer R2(SG2) Damascus Harukaze Japanese Chef's Slicer(Sujihiki) 240mm with Walnut Handle

Shigeki Tanaka 33-Layer R2(SG2) Damascus IR Japanese Chef's Santoku Knife 165mm with Desert Ironwood Handle

Takayuki Iwai Aogami No.2 Damascus FUMON RS Japanese Chef's Kiritsuke-Yanagiba(Sashimi) 240mm

Takayuki Iwai Aogami No.2 Damascus FUMON RS Japanese Chef's Santoku Knife 180mm

Tojiro (FUJITORA) DP 3Layered VG10 Japanese Chef's Western Deba 210mm

Yoshihiro Aogami No.2 Aogasumi B2HC Japanese Chef's Deba Knife 165mm with Magnolia Wood Handle

Yoshihiro White No.2 Supreme Jousaku JCHC Japanese Chef's Yanagiba(Sashimi) 330mm with Magnolia Wood Handle

Yoshimi Kato 63 Layer VG10 Black Damascus PW Japanese Chef's Nakiri(Vegetable) 180mm with Laminated Wood Handle

Yu Kurosaki R2(SG2) Hammered SENKO WA OK8M Japanese Chef's Nakiri(Vegetable) 165mm with Urushi Lacquered Oak Handle

Yu Kurosaki VG10 Damascus FUJIN WA RS8H Japanese Chef's Gyuto Knife 240mm with Brown-Ring Octagonal Handle

Yukifuji Chu-kasumi Gyokuhaku-ko (White Steel) Japanese Chef's Usuba(Vegetable) 165mm

[Left Handed] Sakai Takayuki INOX Japanese-style Chef's Ai-Deba Knife 180mm

[Left Handed] Sakai Takayuki Kasumitogi (White steel) Japanese Chef's Deba Knife 90mm

[Left Handed] Sakai Takayuki Kasumitogi (White steel) Japanese Chef's Usuba(Vegetable) 195mm

FOREVER High Density Ceramic Japanese Chef's Gyuto Knife 140mm

FOREVER Hybrid Silver Titanium 21 High Grade Japanese Chef's Yanagiba(Sashimi) 210mm

GLESTAIN TK Stainless Japanese Chef's Carving Fork 170mm (2)

GLESTAIN TK Stainless Japanese Chef's Garasuki(Boning) 200mm

Iseya I-series 33 Layer VG-10 Damascus Hammered Japanese Chef's Gyuto Knife and Saya SET 210mm (with Genuine 24K Japanese Gold Leaf Saya Sheath)

Kanetsune KC-200 VG10 33-Layer Damascus Japanese Chef's Santoku Knife 180mm

Kanetsune KC-440 VG1 Stainless Damascus Japanese Chef's Nakiri(Vegetable) 165mm

Kanetsune KC-460 Aogami No.2 Damascus Japanese Chef's Bunka Knife 170mm

Kanetsune KC-930 Aogami No.2 Damascus Kurouchi Japanese Chef's Gyuto Knife 210mm

Kei Kobayashi R2 Special Finished RS8R Japanese Chef's Petty Knife(Utility) 150mm with Red-Ring Octagonal Handle

Masahiro MV Stainless (Honyaki) Japanese Chef's Gyuto Knife 240mm

Masahiro MV Stainless (Honyaki) Japanese Chef's Honesuki(Boning) 150mm

Masamoto KS Honkasumi Gyokuhaku-ko Japanese Chef's Deba Knife 120mm KS2012

Misono 440 Hyper-Chrome Molybdenum Stainless Japanese Chef's Santoku Knife 180mm

Misono MV Stainless Steel Japanese Chef's Santoku Knife 160mm

Misono MV Stainless Steel no-Tsuba Japanese Chef's Petty Knife(Utility) 130mm

Misono MV Stainless Steel no-Tsuba Japanese Chef's Santoku Knife 180mm

Misono Swedish High-Carbon Steel Hand-Finished Japanese Chef's Garasuki(Boning) 180mm

Sabun All-Steel Hand-Finished Japanese Chef's Gyuto Knife 360mm

Sabun Aoko (Aogami No.1 steel) Japanese Chef's Kamagata-Usuba(Vegetable) 180mm

Sabun Aoko (Aogami No.1 steel) Japanese Chef's Mioroshi Deba 210mm

Sakai Jikko Standard Hygienic Japanese Chef's Petty Knife(Utility) 150mm

Sakai Kikumori Japanese Steel (Metal Tsuba) Chef's Gyuto Knife 210mm

Sakai Kikumori Japanese-style Rosewood handle Chef's Petty Knife(Utility) 150mm

Sakai Takayuki 33-Layer VG10 Damascus DHW Japanese Chef's Kengata-Santoku Knife 160mm with White Antler Handle

Sakai Takayuki 33-Layer VG10 Damascus Urushi Chef's Gyuto Knife 240mm with Japanese Lacquered Oak Handle [SAIU]

Sakai Takayuki 33-Layer VG10 Damascus Urushi Chef's Kengata-Santoku Knife 160mm with Japanese Lacquered Oak Handle [SAIU]

Sakai Takayuki 33-Layer VG10 Damascus Urushi Chef's Nakiri(Vegetable) 160mm with Japanese Lacquered Oak Handle [YAKIURUSHI]

Sakai Takayuki 33-Layer VG10 Damascus Urushi Chef's Petty Knife(Utility) 150mm with Japanese Lacquered Oak Handle [KOUSEKI]

Sakai Takayuki Ginryu Dragon Premium Honyaki Japanese Chef's Yanagiba(Sashimi) 270mm

Sakai Takayuki Grand Chef (Micarta Handle) Japanese Chef's Gyuto Knife 210mm Wine

Sakai Takayuki Grand Chef SP Japanese Chef's Gyuto Knife 210mm

Sakai Takayuki INOX Japanese Chef's Honesuki(Boning) 150mm

Sakai Takayuki INOX Japanese Chef's Petty Knife(Utility) 120mm

Sakai Takayuki INOX Japanese-style Nanairo Chef's Yanagiba(Sashimi) 270mm ABS Resin Handle [Blue-Pearl]

Sakai Takayuki Kasumitogi (White steel) Japanese Chef's Kamagata-Usuba(Vegetable) 210mm

Sakai Takayuki Kasumitogi Buffalo Tsuba Japanese Chef's Deba Knife 180mm

Sakai Takayuki SANPOU Model (White 2 steel) Japanese Chef's Gyuto Knife 210mm with Wenge Handle

Sakai Takayuki Tokujyo Supreme (White 2 steel) Japanese Chef's Petty Knife(Utility) 180mm KIWAMI[ULTIMATE]

Sakai Takayuki ZANGETSU Ginsan Japanese Chef's Mirrored Sakimaru-Takohiki(Sashimi) 360mm with Wenge Handle and Saya Sheath

Sakai Takayuki ZANGETSU Ginsan Japanese Chef's Sakimaru-Takohiki(Sashimi) 300mm with Wenge Handle and Saya Sheath

Shigeki Tanaka 33-Layer R2(SG2) Damascus Habakiri Japanese Chef's Nakiri(Vegetable) 165mm with Ebony Handle

Shigeki Tanaka Aogami No.2 Damascus EB Japanese Chef's Kengata-Gyuto Knife 180mm with Ebony Handle

Shigeki Tanaka Aogami No.2 Damascus MB Japanese Chef's Gyuto Knife 270mm with Magnolia Wood Handle

Takayuki Iwai Aogami No.2 Damascus FUMON RS Japanese Chef's Kiritsuke-Yanagiba(Sashimi) 270mm

Takeshi Saji R2 Diamond Finish Damascus TCA Japanese Chef's Gyuto Knife 210mm with Blue Turquoise Handle

Takeshi Saji R2 Diamond Finish Damascus TCR Japanese Chef's Gyuto Knife 210mm with Red Turquoise Handle

Tamahagane Bamboo 3-Layer Stainless Japanese Chef's Bread Slicer 230mm

Tamahagane SAN Kyoto 63 Layer-Damascus Japanese Chef's Gyuto Knife 180mm