Sakai Takayuki 33-Layer VG10 Damascus STW Chef's Gyuto Knife 210mm with Stabilized Hybrid Wood Handle [SUI]

Sakai Takayuki 33-Layer VG10 Damascus STW Chef's Nakiri(Vegetable) 160mm with Stabilized Hybrid Wood Handle [SUI]

Sakai Takayuki 33-Layer VG10 Damascus Urushi Chef's Kengata-Gyuto Knife 190mm with Japanese Lacquered Oak Handle [SEIREN]

Sakai Takayuki 33-Layer VG10 Damascus Urushi Chef's Slicer(Sujihiki) 240mm with Japanese Lacquered Oak Handle [SEIREN]

Sakai Takayuki Aoniko Blue 2 Steel Ebony Handle Japanese Chef's Peeling Knife 180mm

Sakai Takayuki Aoniko Blue 2 Steel Ebony Handle Japanese Chef's Yanagiba(Sashimi) 330mm

Sakai Takayuki Aoniko Blue 2 Steel Japanese Chef's Gyuto Knife 300mm

Sakai Takayuki Aoniko Blue 2 Steel Mirror Finish Japanese Chef's Fuguhiki(Sashimi) 240mm

Sakai Takayuki Chef-series Gingami No.3 Steel Japanese Chef's Usuba(Vegetable) 195mm

Sakai Takayuki Grand Chef Japanese Chef's Gyuto Knife 180mm

Sakai Takayuki Grand Chef Japanese Chef's Salmon Knife 300mm

Sakai Takayuki Grand Chef Japanese Chef's Slicer(Sujihiki) 270mm

Sakai Takayuki Grand Chef SP-Type I Japanese Chef's Carving Fork 180mm

Sakai Takayuki INOX Japanese-style Chef's Sushi-Kiri 240mm

Sakai Takayuki INOX Japanese-style Nanairo Chef's Yanagiba(Sashimi) 270mm ABS Resin Handle [Wine-Tortoiseshell]

Sakai Takayuki INOX PRO Japanese Chef's Santoku Knife 180mm

Sakai Takayuki Japanese Steel (Metal Tsuba) Chef's Petty Knife(Utility) 180mm

Sakai Takayuki Kasumitogi Buffalo Tsuba Engraving Art Japanese Chef's Deba Knife 210mm Maiko-to-Sakura(Geisha & Cherry Blossoms)

Sakai Takayuki Kasumitogi Buffalo Tsuba Japanese Chef's Usuba(Vegetable) 165mm

Sakai Takayuki PRO VG5 Hammered Japanese Chef's Nakiri(Vegetable) 175mm

Sakai Takayuki SANPOU Model (White 2 steel) Japanese Chef's Slicer(Sujihiki) 240mm with Wenge Handle

Sakai Takayuki Tokujyo Supreme (White 2 steel) Japanese Chef's Fuguhiki(Sashimi) 300mm

Sakai Takayuki Tokujyo Supreme (White 2 steel) Japanese Chef's Kiritsuke Deba 150mm

Sakai Takayuki Tokujyo Supreme (White 2 steel) Japanese Chef's Peeling Knife 180mm

Shigeki Tanaka 33-Layer R2(SG2) Damascus Harukaze Japanese Chef's Petty Knife(Utility) 150mm with Walnut Handle

Shigeki Tanaka 33-Layer VG10 Damascus KYOKKO Japanese Chef's Petty Knife(Utility) 150mm

Shigeki Tanaka Aogami No.2 Damascus Japanese WN Chef's Usuba(Vegetable) 180mm with Walnut Handle

Sugimoto Chrome-Molybdenum Stainless Steel Japanese Chef's Slicer(Sujihiki) 240mm

Sugimoto High-Carbon Steel Japanese Chef's Chinese Cooking Knife 220x110mm Prime Quality [OMS#6 - 4106]

Sugimoto High-Carbon Steel Japanese Chef's Chinese Cooking Knife 220x110mm Prime Quality [OMS#7 - 4107]

Takayuki Iwai Aogami No.2 Kurouchi RS Japanese Chef's Kiritsuke-Yanagiba(Sashimi) 300mm

Takayuki Iwai Shirogami No.1 Damascus FUMON RS Japanese Chef's Deba Knife 165mm

Takeshi Saji R2 Diamond Finish Damascus TCA Japanese Chef's Gyuto Knife 240mm with Blue Turquoise Handle

Takeshi Saji R2(SG2) Black Damascus IR Japanese Chef's Petty Knife(Utility) 90mm with Desert Ironwood Handle

Takeshi Saji R2(SG2) Black Damascus IR Japanese Chef's Santoku Knife 180mm with Desert Ironwood Handle

Takeshi Saji VG10 Black Damascus DHM Japanese Chef's Gyuto Knife 210mm with Brown Antler Handle

Takeshi Saji VG10 Black Damascus IR Japanese Chef's Santoku Knife 180mm with Desert Ironwood Handle

Tamahagane Bamboo 3-Layer Stainless Japanese Chef's Gyuto Knife 210mm

Tamahagane Banboo Kyoto 63 Layer-Damascus Japanese Chef's Bread Slicer 230mm

Tamahagane Banboo Kyoto 63 Layer-Damascus Japanese Chef's Gyuto Knife 210mm

Tamahagane SAN Kyoto 63 Layer-Damascus Japanese Chef's Santoku Knife 160mm

Tojiro (FUJITORA) DP 2Layered VG10 Stainless Japanese Chef's Deba Knife 165mm

Yoshihiro White No.2 Supreme Jousaku JCHC Japanese Chef's Kamagata-Usuba(Vegetable) 210mm with Magnolia Wood Handle

Yoshihiro White No.2 Supreme Jousaku JCHC Japanese Chef's Takohiki(Sashimi) 300mm with Magnolia Wood Handle

Yoshimi Kato 63 Layer VG10 Black Damascus RS Japanese Chef's Santoku Knife 170mm with Black-Ring Round Handle

Yoshimi Kato 63 Layer VG10 Black Damascus RS8R Japanese Chef's Nakiri(Vegetable) 165mm with Red-Ring Octagonal Handle

Yoshimi Kato Aogami Super Clad Kurouchi RS8 Japanese Chef's Santoku Knife 170mm with Black-Ring Octagonal Rosewood Handle

Yoshimi Kato Aogami Super Clad Nashiji AC Japanese Chef's Bunka Knife 170mm with Black Cherry Octagonal Handle

Yoshimi Kato Aogami Super Clad Nashiji AC Japanese Chef's Santoku Knife 170mm with Black Cherry Octagonal Handle

Yoshimi Kato R2 MINAMO Hammered OK8B Japanese Chef's Petty Knife(Utility) 150mm with Urushi Lacquered Oak Handle Dark Brown

Yu Kurosaki Folding R2(SG2) Black Petty Knife(Utility) 105mm with Black G10 Handle

Yu Kurosaki HAP40 GEKKO WA OK8M Japanese Chef's Nakiri(Vegetable) 165mm with Urushi Lacquered Oak Handle

Yu Kurosaki R2(SG2) Hammered SENKO-EI Custom TCA Japanese Chef's Petty Knife(Utility) 130mm with Blue Turquoise Handle

Yu Kurosaki R2(SG2) Hammered SENKO-EI Custom TCW Japanese Chef's Gyuto Knife 180mm with White Turquoise Handle

Yu Kurosaki R2(SG2) Hammered SENKO-EI WA WN8W Japanese Chef's Gyuto Knife 210mm with Wood-Grain Ring Walnut Handle

Yu Kurosaki R2(SG2) Hammered SHIZUKU WA RS8B Japanese Chef's Gyuto Knife 180mm with Black-Ring Octagonal Handle

Yu Kurosaki R2(SG2) Hammered SHIZUKU WA RS8B Japanese Chef's Slicer(Sujihiki) 270mm with Black-Ring Octagonal Handle

Yu Kurosaki SPG2 Clad FUJIN WA WGTCA Japanese Chef's Nakiri(Vegetable) 165mm with Blue Turquoise & Wenge Handle

Yu Kurosaki SPG2 Clad FUJIN WA WGTCA Japanese Chef's Slicer(Sujihiki) 270mm with Blue Turquoise & Wenge Handle

Yu Kurosaki VG-XEOS NEW GEKKO WA EB8W Japanese Chef's Gyuto Knife 210mm with White Buffalo Ring Ebony Handle

Yukifuji Chu-kasumi Gyokuhaku-ko (White Steel) Japanese Chef's Deba Knife 210mm

Yukifuji Chu-kasumi Gyokuhaku-ko (White Steel) Japanese Chef's Mioroshi Deba 180mm

Yukifuji Chu-kasumi Gyokuhaku-ko (White Steel) Japanese Chef's Tuna-Kiri 570mm

[Left Handed] Sakai Takayuki INOX Japanese-style Chef's Ai-Deba Knife 150mm

[Left Handed] Sakai Takayuki Kasumitogi (White steel) Japanese Chef's Peeling Knife 180mm

[Left Handed] Sakai Takayuki Kasumitogi (White steel) Japanese Chef's Yanagiba(Sashimi) 330mm

[Left Handed] Sakai Takayuki Seiryu Damascus (Aogami 2 steel) Japanese Chef's Kengata-Yanagiba(Sashimi) 300mm with Saya Sheath

[Left Handed] Sakai Takayuki Tokujyo Supreme (White 2 steel) Japanese Chef's Deba Knife 180mm

[Left Handed] Tojiro (FUJITORA) SD Swedish MV Stainless Japanese Chef's Yanagiba(Sashimi) 270mm

Brieto-M10PRO Dimpled MV Stainless Japanese Chef's Gyuto Knife 180mm

Brieto-M11PRO DPS Clad MV Stainless Japanese Chef's Gyuto Knife 210mm

Brieto-M11PRO DPS Clad MV Stainless Japanese Chef's Slicer(Sujihiki) 210mm

Brieto-M11PRO MV Stainless European Japanese Chef's Salami Knife 160mm

Brieto-M11PRO MV Stainless Japanese Chef's Gyuto Knife 180mm

Brieto-M11PRO MV Stainless Japanese Chef's Wave Cake Knife 450mm