Brieto-M10PRO Dimpled MV Stainless Japanese Chef's Gyuto Knife 270mm

Brieto-M11PRO MV Stainless European Japanese Chef's Gyuto Knife 160mm

Brieto-M11PRO MV Stainless European Japanese Chef's Gyuto Knife 320mm

Brieto-M11PRO MV Stainless European Japanese Chef's Sandwitch Knife 140mm

Brieto-M11PRO MV Stainless European Japanese Chef's Slicer(Sujihiki) 260mm

Brieto-M11PRO MV Stainless European Japanese Chef's Slim Slicer(Sujihiki) 260mm

Brieto-M11PRO MV Stainless Japanese Chef's Deba Knife 210mm

Brieto-M11PRO MV Stainless Japanese Chef's Deba Knife 240mm

Brieto-M11PRO MV Stainless Japanese Chef's Gyuto Knife 330mm

Brieto-M11PRO MV Stainless Japanese Chef's Salmon Slicer 300mm

Brieto-M11PRO MV Stainless Japanese Chef's Santoku Knife 160mm

Brieto-M11PRO MV Stainless Japanese Chef's Takohiki(Sashimi) 300mm

Brieto-M11PRO MV Stainless Japanese Chef's Wave Cake Knife 360mm

Brieto-M11PRO MV Stainless Japanese Chef's Western Deba 105mm

Brieto-M11PRO MV Stainless Japanese Chef's Western Deba 210mm

Brieto-M11PRO MV Stainless Japanese Chef's Yanagiba(Sashimi) 210mm

Brieto-M12PRO Dimpled MV Stainless Japanese Chef's Gyuto Knife 240mm

Brieto-M12PRO Dimpled MV Stainless Japanese Chef's Petty Knife(Utility) 120mm

Brieto-M12PRO Dimpled MV Stainless Japanese Chef's Santoku Knife 160mm

Brieto-M12PRO Dimpled MV Stainless Japanese Chef's Slicer(Sujihiki) 270mm

Daisuke Nishida Shirogami No.1 Damascus Japanese Chef's Petty Knife(Utility) 125mm with Stabilized Burl Birch Resin Handle & Corian Ring

FOREVER Silver Antibacterial High Density Ceramic Japanese Chef's Gyuto Knife 140mm

Fujiwara Kanefusa (SOUMA) Mo-Stainless Japanese Chef's Santoku Knife 180mm

Fujiwara Kanefusa (SOUMA) White Steel Japanese Chef's Deba Knife 135mm

Fujiwara Kanefusa Molybdenum Stainless Japanese Chef's Western Deba 210mm

GLESTAIN "W" MV Stainless Japanese Chef's Deba Knife 240mm

GLESTAIN "W" MV Stainless Japanese Chef's Gyuto Knife 270mm

GLESTAIN "W" MV Stainless Japanese Chef's Petty Knife(Utility) 120mm

GLESTAIN "W" MV Stainless Japanese Chef's Petty Knife(Utility) 140mm

GLESTAIN TM All-Stainless Japanese Chef's Slicer(Sujihiki) 300mm

Hattori KD30 COWRY-X 121 Layered Damascus SAN Japanese Chef's Gyuto Knife 240mm (80year-anniv. version)

Kanetsune KC-170 Whole AUS10 Stainless Steel Japanese Chef's Gyuto Knife 270mm

Kanetsune KC-170 Whole AUS10 Stainless Steel Japanese Chef's Petty Knife(Utility) 150mm

Kanetsune KC-500 White Steel 11-Layer Damascus Japanese Chef's Deba Knife 210mm

Keiichi Fujii AUS10 Nickel Damascus OK8B Japanese Chef's Chinese Cooking Knife 200mm with Urushi Lacquered Oak Handle

Keiichi Fujii AUS10 Nickel Damascus OK8B Japanese Chef's Gyuto Knife 240mm with Urushi Lacquered Oak Handle

Keiichi Fujii AUS10 Nickel Damascus OK8B Japanese Chef's Nakiri(Vegetable) 170mm with Urushi Lacquered Oak Handle

Keiichi Fujii AUS10 Nickel Damascus RS8R Japanese Chef's Gyuto Knife 210mm with Red-Ring Rosewood Handle

Keiichi Fujii AUS10 Nickel Damascus RS8R Japanese Chef's Kiritsuke-Gyuto Knife 240mm with Red-Ring Rosewood Handle

Kiya New Edelweiss No.180 Japanese Chef's Western Deba 135mm

Kiya New Edelweiss No.180 Japanese Chef's Western Deba 165mm

Masahiro Japanese Steel (Metal Tsuba) Chef's Gyuto Knife 360mm

Masahiro Japanese Steel (Metal Tsuba) Chef's Western Deba 270mm

Masahiro Japanese Steel (Metal Tsuba) Chef's Wide Gyuto Knife(Komagiri) 300mm

Masahiro MV Stainless (Honyaki) Japanese Chef's Gyuto Knife 300mm

Masahiro MV-H Stainless (Honyaki) Japanese Chef's Dimpled Gyuto Knife 270mm

Masahiro MV-H Stainless (Honyaki) Japanese Chef's Gyuto Knife 300mm

Masamoto CT Prime High-Carbon Steel Japanese Chef's Meat Slicer 390mm CT5739

Masamoto CT Prime High-Carbon Steel Japanese Chef's Western Deba 270mm CT5327

Masamoto KS Honkasumi Gyokuhaku-ko Japanese Chef's Unagi-Saki 180mm KS1218

Masamoto KS Honkasumi Gyokuhaku-ko Japanese Chef's Unagi-Saki 225mm KS1222

Misono MV Stainless Dimples(Salmon) Japanese Chef's Dimpled Slicer(Sujihiki) 360mm

Misono Swedish High-Carbon Steel DRAGON Japanese Chef's Western Deba 270mm

Misono Swedish High-Carbon Steel Hand-Finished Japanese Chef's Slicer(Sujihiki) 330mm

Misuzu VG10 Brass-Urushi Japanese Chef's Kiritsuke-Gyuto Knife 210mm with Lacquered Magnolia Handle

Muneaki EDOUCHI White Steel Kurouchi Japanese Chef's Gyuto Knife 165mm with Ebony Handle

Muneaki EDOUCHI White Steel Kurouchi Japanese Chef's Gyuto Knife 165mm with White Oak Handle

Muneaki White Steel Kurouchi Japanese Chef's Kamagata-Nakiri(Vegetable) 165mm with Black-Ring Rosewood Handle

Muneaki White Steel Kurouchi Japanese Chef's Nakiri(Vegetable) 165mm with Black-Ring Rosewood Handle

Muneaki White Steel Kurouchi Japanese Chef's Santoku Knife 165mm with Black-Ring Rosewood Handle

Sabun All-Steel Hand-Finished Japanese Chef's Western Deba 240mm

Sabun Aoko (Aogami No.1 steel) Japanese Chef's Takohiki(Sashimi) 270mm

Sabun Aoko (Aogami No.1 steel) Japanese Chef's Yanagiba(Sashimi) 360mm

Sabun Ginsan (Gingami No.3 steel) Japanese Chef's Yanagiba(Sashimi) 240mm

Sabun Ginsan (Gingami No.3 steel) Japanese Chef's Yanagiba(Sashimi) 270mm

Sabun Ginsan (Gingami No.3 steel) Japanese Chef's Yanagiba(Sashimi) 360mm

Sabun High-Carbon MV Stainless Japanese Chef's Deba Knife 240mm

Sabun High-Carbon MV Stainless Japanese Chef's Gyuto Knife 300mm

Sabun High-Carbon MV Stainless Japanese Chef's Yanagiba(Sashimi) 250mm

Sabun Honkasumi Gyokuhaku-ko (White Steel) Japanese Chef's Deba Knife 165mm

Sabun Honkasumi Gyokuhaku-ko (White Steel) Japanese Chef's Mioroshi Deba 210mm

Sabun Honkasumi Gyokuhaku-ko (White Steel) Japanese Chef's Mioroshi Deba 240mm

Sabun Honkasumi Gyokuhaku-ko (White Steel) Japanese Chef's Unagi-Saki 240mm

Sabun Honkasumi Gyokuhaku-ko (White Steel) Japanese Chef's Usuba(Vegetable) 210mm

Sabun Honkasumi Gyokuhaku-ko (White Steel) Japanese Chef's Yanagiba(Sashimi) 270mm