Sakai Takayuki ZANGETSU ENTEN Ginsan Damascus Japanese Chef's Sakimaru-Takohiki(Sashimi) 300mm with Double Water Buffalo Ring Wenge Handle and Saya Sheath

Sakai Takayuki Grand Chef SP-Type III Japanese Chef's Petty Knife(Utility) 150mm Volcano-Red Stabilized Hybrid Resin Handle

Sakai Takayuki Grand Chef SP-Type III Japanese Chef's Petty Knife(Utility) 150mm Pearl-White Stabilized Hybrid Resin Handle

Sakai Takayuki ZANGETSU ENTEN Ginsan Damascus Japanese Chef's Sakimaru-Takohiki(Sashimi) 360mm with Double Water Buffalo Ring Wenge Handle and Saya Sheath

Sakai Takayuki ZANGETSU ENTEN Ginsan Damascus Japanese Chef's Sakimaru-Takohiki(Sashimi) 330mm with Double Water Buffalo Ring Wenge Handle and Saya Sheath

Sakai Takayuki Grand Chef SP-Type III Japanese Chef's Gyuto Knife 240mm Volcano-Red Stabilized Hybrid Resin Handle

Sakai Takayuki Grand Chef SP-Type III Japanese Chef's Gyuto Knife 210mm Volcano-Red Stabilized Hybrid Resin Handle

Yoshihiro Senbon Kurogaki Edition Aogami No.1 Damascus Suminagashi Yanagiba(Sashimi) 330mm with Special Black Persimmon Handle & Saya in Paulownia Box

Yoshihiro Senbon Kurogaki Edition Aogami No.1 Damascus Suminagashi Yanagiba(Sashimi) 300mm with Special Black Persimmon Handle & Saya in Paulownia Box

Sakai Takayuki Honyaki Water Quench Aogami 2 Steel Japanese Chef's Kamagata-Usuba(Vegetable) 240mm

Sakai Takayuki Honyaki Water Quench Aogami 2 Steel Japanese Chef's Kamagata-Usuba(Vegetable) 195mm

Shigeki Tanaka 33-Layer R2(SG2) Damascus IR Japanese Chef's Gyuto Knife 210mm with Desert Ironwood Handle