[General Features]
The Tokujyo Supreme blade by Sakai Takayuki is made to put soft kitchen knife iron on Yasuki's traditional Nihonko or Hagane --- Shiroko / White Paper No.2 Steel ---
which has been widely used for a very long time in Japan. The material makes extreme sharpness, very good edge holding and high working hardness.
You can grind it to extreme sharpness, which it retains for a long time.
The blade is particularly suitable for the gentle preparation of foods though you need to treat the blade to prevent from rust.
The U shaped handle is made of magnolia with water buffalo bolsters, easy to grip and are comfortable in the hand, even through long hours of use.
[Product details]
- Manufacturer : Aoki Hamono Co.,Ltd. (JAPAN)
- Blade Steel Type : High Carbon Steel [Shiroko or White Paper 2 steel]
- Handle Material : Magnolia Ho Wood
- Knife Type : Kamagata-Usuba(Vegetable)
- Blade Length : 270mm (10.6in.)
- Total Length : 435mm (17.1in.)
- Weight : 400g
- Blade Edge : Single edged (for Right-handed persons)
- Brand NEW
- Made in JAPAN
| Item No. | Item Name | Blade Length | Total Length | Weight | Blade Edge |
| ST-03001 | Yanagiba(Sashimi) | 180mm (7.1in.) | 315mm (12.4in.) | 100g | Single edged |
| ST-03002 | Yanagiba(Sashimi) | 210mm (8.3in.) | 345mm (13.6in.) | 120g | Single edged |
| ST-03003 | Yanagiba(Sashimi) | 240mm (9.4in.) | 380mm (15.0in.) | 140g | Single edged |
| ST-03004 | Yanagiba(Sashimi) | 270mm (10.6in.) | 415mm (16.3in.) | 180g | Single edged |
| ST-03005 | Yanagiba(Sashimi) | 300mm (11.8in.) | 450mm (17.7in.) | 220g | Single edged |
| ST-03006 | Yanagiba(Sashimi) | 330mm (13.0in.) | 490mm (19.3in.) | 260g | Single edged |
| ST-03007 | Yanagiba(Sashimi) | 360mm (14.2in.) | 525mm (20.7in.) | 320g | Single edged |
| ST-03008 | Yanagiba(Sashimi) | 390mm (15.4in.) | 560mm (22.0in.) | 390g | Single edged |
| ST-03013 | Fuguhiki(Sashimi) | 240mm (9.4in.) | 380mm (15.0in.) | 100g | Single edged |
| ST-03014 | Fuguhiki(Sashimi) | 270mm (10.6in.) | 415mm (16.3in.) | 120g | Single edged |
| ST-03015 | Fuguhiki(Sashimi) | 300mm (11.8in.) | 450mm (17.7in.) | 140g | Single edged |
| ST-03016 | Fuguhiki(Sashimi) | 330mm (13.0in.) | 490mm (19.3in.) | 170g | Single edged |
| ST-03017 | Fuguhiki(Sashimi) | 360mm (14.2in.) | 525mm (20.7in.) | 205g | Single edged |
| ST-03022 | Takohiki(Sashimi) | 210mm (8.3in.) | 345mm (13.6in.) | 120g | Single edged |
| ST-03023 | Takohiki(Sashimi) | 240mm (9.4in.) | 380mm (15.0in.) | 100g | Single edged |
| ST-03024 | Takohiki(Sashimi) | 270mm (10.6in.) | 415mm (16.3in.) | 120g | Single edged |
| ST-03025 | Takohiki(Sashimi) | 300mm (11.8in.) | 450mm (17.7in.) | 160g | Single edged |
| ST-03026 | Takohiki(Sashimi) | 330mm (13.0in.) | 490mm (19.3in.) | 200g | Single edged |
| ST-03027 | Takohiki(Sashimi) | 360mm (14.2in.) | 525mm (20.7in.) | 220g | Single edged |
| ST-03031 | Deba Knife | 90mm (3.5in.) | 190mm (7.5in.) | 70g | Single edged |
| ST-03032 | Deba Knife | 105mm (4.1in.) | 215mm (8.5in.) | 110g | Single edged |
| ST-03033 | Deba Knife | 120mm (4.7in.) | 240mm (9.4in.) | 150g | Single edged |
| ST-03034 | Deba Knife | 135mm (5.3in.) | 265mm (10.4in.) | 190g | Single edged |
| ST-03035 | Deba Knife | 150mm (5.9in.) | 290mm (11.4in.) | 230g | Single edged |
| ST-03036 | Deba Knife | 165mm (6.5in.) | 315mm (12.4in.) | 280g | Single edged |
| ST-03037 | Deba Knife | 180mm (7.1in.) | 335mm (13.2in.) | 320g | Single edged |
| ST-03038 | Deba Knife | 195mm (7.7in.) | 355mm (14.0in.) | 380g | Single edged |
| ST-03039 | Deba Knife | 210mm (8.3in.) | 375mm (14.8in.) | 440g | Single edged |
| ST-03040 | Deba Knife | 225mm (8.9in.) | 395mm (15.6in.) | 500g | Single edged |
| ST-03041 | Deba Knife | 240mm (9.4in.) | 420mm (16.5in.) | 620g | Single edged |
| ST-03042 | Deba Knife | 270mm (10.6in.) | 460mm (18.1in.) | 740g | Single edged |
| ST-03043 | Deba Knife | 300mm (11.8in.) | 495mm (19.5in.) | 770g | Single edged |
| ST-03102 | Mioroshi Deba | 210mm (8.3in.) | 375mm (14.8in.) | --- | Single edged |
| ST-03103 | Mioroshi Deba | 240mm (9.4in.) | 420mm (16.5in.) | --- | Single edged |
| ST-03104 | Mioroshi Deba | 270mm (10.6in.) | 460mm (18.1in.) | --- | Single edged |
| ST-03105 | Mioroshi Deba | 300mm (11.8in.) | 495mm (19.5in.) | --- | Single edged |
| ST-03052 | Kamagata-Usuba(Vegetable) | 165mm (6.5in.) | 300mm (11.8in.) | 150g | Single edged |
| ST-03053 | Kamagata-Usuba(Vegetable) | 180mm (7.1in.) | 320mm (12.6in.) | 180g | Single edged |
| ST-03054 | Kamagata-Usuba(Vegetable) | 195mm (7.7in.) | 340mm (13.4in.) | 200g | Single edged |
| ST-03055 | Kamagata-Usuba(Vegetable) | 210mm (8.3in.) | 355mm (14.0in.) | 240g | Single edged |
| ST-03056 | Kamagata-Usuba(Vegetable) | 225mm (8.9in.) | 375mm (14.8in.) | 290g | Single edged |
| ST-03057 | Kamagata-Usuba(Vegetable) | 240mm (9.4in.) | 395mm (15.6in.) | 340g | Single edged |
| ST-03058 | Kamagata-Usuba(Vegetable) | 270mm (10.6in.) | 435mm (17.1in.) | 400g | Single edged |
| ST-03059 | Kamagata-Usuba(Vegetable) | 300mm (11.8in.) | 470mm (18.5in.) | 460g | Single edged |
| ST-03062 | Usuba(Vegetable) | 165mm (6.5in.) | 300mm (11.8in.) | 150g | Single edged |
| ST-03063 | Usuba(Vegetable) | 180mm (7.1in.) | 320mm (12.6in.) | 180g | Single edged |
| ST-03064 | Usuba(Vegetable) | 195mm (7.7in.) | 340mm (13.4in.) | 220g | Single edged |
| ST-03065 | Usuba(Vegetable) | 210mm (8.3in.) | 355mm (14.0in.) | 260g | Single edged |
| ST-03066 | Usuba(Vegetable) | 225mm (8.9in.) | 375mm (14.8in.) | 290g | Single edged |
| ST-03067 | Usuba(Vegetable) | 240mm (9.4in.) | 395mm (15.6in.) | 340g | Single edged |
| ST-03068 | Usuba(Vegetable) | 270mm (10.6in.) | 435mm (17.1in.) | 400g | Single edged |
| ST-03069 | Usuba(Vegetable) | 300mm (11.8in.) | 470mm (18.5in.) | 460g | Single edged |
| ST-03091 | Peeling Knife | 180mm (7.1in.) | 320mm (12.6in.) | 140g | Single edged |
| ST-03153 | Kiritsuke | 240mm (9.4in.) | 385mm (15.2in.) | 170g | Single edged |
| ST-03154 | Kiritsuke | 270mm (10.6in.) | 420mm (16.5in.) | 233g | Single edged |
| ST-03155 | Kiritsuke | 300mm (11.8in.) | 463mm (18.2in.) | 297g | Single edged |
| ST-03192 | Kiritsuke Deba | 150mm (5.9in.) | 290mm (11.4in.) | 152g | Single edged |
| ST-03193 | Kiritsuke Deba | 180mm (7.1in.) | 335mm (13.2in.) | 242g | Single edged |
| ST-03194 | Wa-Honesuki(Boning) | 150mm (5.9in.) | 290mm (11.4in.) | 142g | Single edged |
| ST-03195 | Wa-Garasuki(Boning) | 180mm (7.1in.) | 335mm (13.2in.) | 231g | Single edged |
| ST-03196 | Kiritsuke Deba | 150mm (5.9in.) | 290mm (11.4in.) | 152g | Single edged |
| ST-03197 | Kiritsuke Deba | 180mm (7.1in.) | 335mm (13.2in.) | 242g | Single edged |
| ST-03198 | Wa-Honesuki(Boning) | 150mm (5.9in.) | 290mm (11.4in.) | 142g | Single edged |
| ST-03199 | Wa-Garasuki(Boning) | 180mm (7.1in.) | 335mm (13.2in.) | 231g | Single edged |
| ST-03209 | Petty Knife(Utility) | 180mm (7.1in.) | 314mm (12.4in.) | 88g | Single edged |
| ST-03210 | Gyuto Knife | 210mm (8.3in.) | 352mm (13.9in.) | 142g | Single edged |
| ST-03211 | Gyuto Knife | 240mm (9.4in.) | 390mm (15.4in.) | 185g | Single edged |
| ST-03212 | Gyuto Knife | 270mm (10.6in.) | 425mm (16.7in.) | 228g | Single edged |
| ST-03213 | Kengata-Gyuto Knife | 210mm (8.3in.) | 352mm (13.9in.) | 165g | Single edged |
*** Please be noted that it may take a few months to restock if the item should not be available.
[about Sakai Takayuki]
Sakai Takayuki Knives by Aoki Hamono Seisakusho Co.,Ltd. has been cultivated through a long 600-year history in Sakai which is a city known best as a home of cutlery for the professionals in Japan. Each knife is hand sharpened to ensure maximum sharpness out of the box. We highly recommend you to once experience the Takayuki quality.
Most of countries in the world is likely to be available for our shipment. We have a lot of delivery experience to the listed countries.
FedEx and EMS(Japan Post) are now available for Faster and more Secure delivery for your country.
Please check the expected delivery time >> JapanPost | FedEx | DHL
- The tracking number by Japan Post can be traced in a few days after shipment in a web site as follows,
"https://www.track-trace.com/post" or "here"
- The tracking number by FedEx can be traced in a few days after shipment in a web site as follows,
"https://www.fedex.com/en-jp/home.html"
- Please be noted the following in advance, because FedEx has a few requirement in some countries.
(1) In the U.S. and Canada, delivery to any PO Box is unavailable by FedEx. If your address contains PO Box, we may ship through Japan Post.
Or "FedEx Ship Center" can substitute for "PO Box" to pick up your parcel. Check your nearest Center and use the address when ordering items.
(2) In Russia, delivery to any personal address is often unavailable. If your address is not enterprise, we may ship through Japan Post.
(3) FedEx Express (Connect Plus) is available to countries listed by FedEx, alternative to FedEx Priority & Economy shipping services.
If it gets available to your country, FedEx Express is autonatically applied to the shipping service of your order instead without prior notice.
(4) If you select one of FedEx shipping services, we may ship your order by an equivalent service such as DHL Express for certain reasons.
- The tracking number by DHL can be traced in a few days after shipment in a web site as follows,
"https://www.logistics.dhl/jp-en/home.html"
- Please be noted the following in advance.
(1) In the U.S. and Canada, delivery to any PO Box is unavailable by DHL. If your address contains PO Box, we may ship through Japan Post.
(2) In Russia, delivery to any personal address is often unavailable. If your address is not enterprise, we may ship through Japan Post.
(3) If you select DHL Express, we may ship your order by an equivalent service such as FedEx Priority or FedEx Express for certain reasons.
