ZANGETSU, arched-shape chef knife series, is forged and sharpened carefully one by one by skillful craftsmen in Sakai.
This Ginsan or Silver paper (Gingami) No.3 Steel knives are made of fine Japanese Steel Company Hitachi's Special Stainless Steel which makes similar sharpness, edge retention as Carbon Steel. Sharpness, Soft usage feeling and Unparalleled durability with Rust-resistance supported by the experience through long history. The blade shows very stylish arched shape, recreating the element of the traditional Japanese swords.
![Sakai Takayuki ZANGETSU Ginsan Japanese Chef's Mirrored Sakimaru-Takohiki(Sashimi) 510mm with Double Water Buffalo Ring Wenge Handle [Long Version KIWAMI]](https://cdn11.bigcommerce.com/s-attnwxa/images/stencil/500x659/products/6385/248098/sakai-takayuki-zangetsu-ginsan-japanese-chefs-mirrored-sakimaru-takohikisashimi-510mm-with-double-water-buffalo-ring-wenge-handle-long-version-kiwami__99830.1725213689.jpg?c=2 "Sakai Takayuki ZANGETSU Ginsan Japanese Chef's Mirrored Sakimaru-Takohiki(Sashimi) 510mm with Double Water Buffalo Ring Wenge Handle [Long Version KIWAMI]")