Yoshimi Kato Aogami Super Kurouchi V-Hammered RS8
Yoshimi Kato Aogami Super Clad Stainless Kurouchi series feature beautiful KUROUCHI(Black finished) texture with a core of Blue Paper Super (Aogami Super) Steel with a better hardness of approx.65 HRC, which provides excellent edge retention.
The edge is specially formed like a clam (or HAMAGURI in Japanese), which shape helps release foods and cut smoothly.
![Yoshimi Kato Aogami Super Kurouchi V-Hammered RS8 Japanese Chef's Bunka Knife 170mm with Round Rosewood Handle [Black Ferrule]](https://cdn11.bigcommerce.com/s-attnwxa/images/stencil/500x659/products/6594/257626/yoshimi-kato-aogami-super-kurouchi-v-hammered-rs8-japanese-chefs-bunka-knife-170mm-with-round-rosewood-handle-black-ferrule__65889.1737319344.jpg?c=2 "Yoshimi Kato Aogami Super Kurouchi V-Hammered RS8 Japanese Chef's Bunka Knife 170mm with Round Rosewood Handle [Black Ferrule]")